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Let us rejoice and be merry... and place a dish full of sweet, nutty biscuits and coconut macaroons out for Santa on Christmas Eve. Accompany the goodies with a steaming cup of tea scented with exotic coconut and sweet almonds and Santa is bound to polishit all off and leave a few sweets and treats for you. It's worth a try!

Ingredients: apple pieces, pineapple cubes (pineapple, sugar), roasted coconut flakes, coconut flakes, freeze-dried marzipan drops (almonds, sugar, humectant: invertase), flavoring, coconut flakes, freeze-dried yoghurt granules (skimmed milk yogurt, sugar, maltodextrin, modified starch, acidifying agent: citric acid), sweet blackberry leaves.

Coconut Macaroon

  •  10-12 minutes

     203-212 °F

     1-2 level tsp./ 6 oz serving

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